Description
Ingredients:
Vegetables in variable proportions (60%) (parsnips, sweet potatoes, beetroot), sunflower oil, sea salt (1,5%), Balsamic Vinegar of Modena “Aceto Balsamico di Modena IGP” (1,2%), potato maltodextrin, sugar, potato starch, acid: citric acid, natural flavouring.
These KETTLE® Chips are gluten-free and allergen-free and suitable for vegans and vegetarians.
Nutritional Information per 100g:
- Energy: 2142kJ/513Kcal
- Fat: 28.6g
- Of which saturates: 2.4g
- Carbohydrates: 56.8g
- Of which sugars: 1.3g
- Fibre: 4.2g
- Protein: 4.3g
- Salt: 1.6g
