Santa Maria Tacos with Minced Meat Filling

10 min
15 min


For the Filling:

For the Garnish:


  1. Brown the minced meat in butter or oil.
  2. Add the Santa Maria Taco Sauce Mild and water. Stir and simmer for 5-10 minutes without the lid.
  3. Heat the Santa Maria Taco Shells according to the instructions on the package and prepare the side dishes.
  4. Serve the minced meat filling in warm Santa Maria Taco Shells along with delicious side dishes.

Products used