Chocolate Egg Nests
12
33 min
120 min
Ingredients
- 200g NOVI milk chocolate, broken into pieces
- 85g shredded wheat, crushed
- 2 x 100g bags mini chocolate eggs
You’ll also need:
-
- cupcake cases
Method
- Melt the chocolate in a small bowl placed over a pan of barely simmering water.
- Pour the chocolate over the shredded wheat and stir well to combine.
- Spoon the chocolate wheat into 12 cupcake cases & press the back of a teaspoon in the centre to create a nest shape.
- Place 3 mini chocolate eggs on top of each nest.
- Chill the nests in the fridge for 2 hrs until set.