Pantai Dark Soy Sauce 200ml
€2.59
Soy sauce originated in China and has become a staple of many East and South-East Asian cuisines. Use it as a dip or to make sauces for meats, noodle dishes, vegetable dishes, tofu and stir fry.
Ingredients:
Soybean extract (soybean, wheat flour, salt, sugar), glucose syrup, colour (E150c), water, salt, sugar, flavour enhancers (disodium 5-inosinate: E631, disodium 5-guanylate: E527), preservative (sodium benzoate: E211), Acidity regulator (citric acid E330).
Nutritional Information per 100g:
- Energy: 526kJ/126kcal
- Fat: 0.1g
- Of which saturates: 0g
- Carbohydrates: 26.8g
- Of which sugars: 10.4g
- Fibre: 0g
- Protein: 4.3g
- Salt: 18.8g
In stock
