Description
Ingredients
Cauliflower.
Directions
Cooking pan
Pour the frozen product in a non-stick pan with a drizzle of EVO and 6 spoonfuls of water, cover and cook for 16 minutes over medium heat. Use as desired.
Pot
Pour the frozen product in salted boiling water, wait for water to boil and cook for 11 minutes, drain and use as desired.
Steam Oven
Put the frozen product onto a perforated pan in a steam oven at 98C. Wait for the temperature to reach 98C and cook for 10 minutes. Remove from the oven and use as desired.
