Description
Ingredients
Gluten Free Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Brown Linseed (4%), Millet (4%), Tapioca Starch, Maize Starch, Chia Seeds (Salvia hispanica) (2%), Raising Agent: Ammonium Carbonates, Sea Salt, Brown Rice Syrup.
Suitable for vegans.
Nutritional Information per 100g:
- Energy 1898 kJ/452 kcal
- Fat 16.3g
- Of which saturates 6.1g
- Carbohydrates 62.5g
- Of which sugars 1.3g
- Fibre 7.9g
- Protein 10.0g
- Salt 1.49g






