Description
Ingredients:
Gluten Free Wholegrain Oats (77%), Sustainable Palm Fruit Oil, Seeds (14%) [Brown Flaxseeds, Sunflower Seeds, Chia Seeds (Salvia hispanica)], Tapioca Starch, Sea Salt, Raising Agents (Sodium Carbonates, Ammonium Carbonates).
Nutritional Information per 100g:
- Energy 2049 kJ/491 kcal
- Fat 25.3g
- Of which saturates 8.1g
- Carbohydrates 48.4g
- Of which sugars 0.8g
- Fibre 10.3g
- Protein 12.2g
- Salt 1.41g
