Hanini Mature Goat’s Cheeselets are dried Gozitan cheeselets made with pasteurised goat’s milk.
These artisan cheeselets are the perfect way to add a local twist to your cheese board. They are work well in salads, sandwiches and a range of savoury recipes.
Fresh Pasteurised Goat’s MILK, Sea Salt, Rennet, Calcium Chloride.
Milk sourced from approved farms of diﬀerent origins.