Description
Ingredients:
Pasteurized Cow’s Milk, Salt, Lactic Culture, Microbial Rennet.
Nutritional Information per 100g:
- Energy: 1471kJ/354Kcal
- Protein: 27g
- Fat: 27g
- Of which saturates: 18g
- Carbohydrates: 0.5g
- Of which sugars: 0.5g
- Salt: 1.2g
€2.69
Emborg Swiss cheese is a semi-hard cheese with a mild, buttery and nutty flavour. Add Emborg Swiss cheese slices in your favourite bagel or sandwich for a great taste and a boost of vitamins and calcium.
In stock
Pasteurized Cow’s Milk, Salt, Lactic Culture, Microbial Rennet.
Weight | 150 g |
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