Condipresto Pronto Scoglio is a seafood and shellfish medley in white wine sauce, a staple of Italian mealtimes. It is made from scratch on site using natural ingredients, following a traditional recipe.
Tastes great with pasta, rice or gnocchi. Ready in 8 minutes.
Only the finest seafood is used to make Condipresto sauces.
Seafood and Shellﬁsh mix (molluscs and crustaceans): (Atlantic blue mussels with shell (Mytilus edulis) and/or Chilean blue mussels with shell (Mytilus chilensis), Lyrate clam with shell (Meretrix Lyrata), New Zealand arrow squid (Nototodarus Sloanii) and/or Squid (Illex Argentinus) and/or Pacific squid (Todarodes pacificus) and/or Giant squid (Dosidicus gigas), peeled Guinea shrimp (Parapenaeopsis Atlantica) and/or peeled Kiddi shrimp (Parapenaeopsis stylifera) and/or peeled Spear shrimp (Parapeneopsis hardwickii) and/or peeled Coastal mud shrimp (Solenocera crassicornis) and/or peeled Deep-water rose shrimp (Parapenaeus longirostris), Jinga shrimp tail (Metapenaeus spp) and/or White shrimp tail (Fenneropenaeus indicus) and/or White leg shrimp tail (Litopenaeus vannamei); Water, sunﬂower oil, white wine, extra virgin olive oil, onion, garlic, salt, parsley, ﬁsh broth (maltodextrin, yeast extract, natural ﬂavouring, ﬁsh extract and salt), natural ﬂavouring, chili pepper.
Contains: ﬁsh, molluscs and crustaceans. Contains sulphites in shrimp and wine. Gluten free.