Vegetables

Gran Purè Knorr, a nutritious side dish made from select potatoes, for a mashed potato with a perfect consistency.

1. Bring 330 ml of milk to a boil, turn off the heat and add 200 ml of cold water and a pinch of salt.
2. Then pour the contents of a bag of Knorr mashed potatoes into the pot over low heat.
3. Stir for a couple of minutes until the mash is homogeneous and without lumps.
4. You can add a knob of butter, grated Parmesan and nutmeg.

We have a great recipe for Creamy Quorn Swedish Style Balls in our recipe section using this mash. Created for us by OMGFoodMalta.

Ingredients:

Potatoes (99%), emulsifier: mono and diglycerides of fatty acids; stabilizer: diphosphates; antioxidant: Sodium METABISULFITE; fragrances.

May contain milk, eggs and celery.

Nutritional Information per 100g:

• Energy: 69Kcal
• Carbohydrates: 11g
• Of which sugars: 3g
• Fat: 2g
• Of which saturates: 0.6g
• Salt: 0.1g
• Protein: 3g